Martine Brana : why did you want to make gin and what is the basis for it ?
First of all, because it is a spirit that we are particularly fond of. In addition, we are fortunate to live in a natural environment rich in botany. On the other hand, the organic citrus fruits of Corsica that we distill have given us the idea, after the spicy Gin with Espelette chilli pepper to work on a recipe featuring a citrus fruit and our favorite was lime for its citrus aromas and its acidulous side that combines well with the vivacity and freshness of juniper berries.
For a festive and happy cocktail, here is the recipe for the new ginbrana to celebrate a wonderful New Year’s Eve. The latter is slightly acidulous and the thyme branch brings a vegetal side reminiscent of the south. The sweet and bitter taste, with a little sugar, gives a sensation of sweetness to the taste buds…. We wish you an excellent tasting !
Ingredients :
- 6 cl of Brana Gin with lime
- Champagne
- 1 teaspoon powdered sugar
- Ginger
- optionally, you can rub the edge of the glass with candied ginger
Don’t drink and drive. Enjoy responsibly.