Santiago Vásquez shares with Spirits Hunters the gin-based cocktail “Sand Island”, based on gin and green Chartreuse.
Vasquez is a the C.E.O Masterbartender at AntiMixologist. Living in Miami, from Colombia, Santiago expresses his skills in every cocktail he prepares.
Sand Island Cocktail
Ingredients
2oz Skully London Dry
2oz Pineapple Mint fresh blend
1/2oz Simple Syrup
1 Egg White
Green Chartreuse Cross
Garnish: Lime Zest
Follow Santiago Vasquez: @antimixologist for his creations.
Don’t drink and drive. Enjoy responsibly.