Three stylish cocktails to taste during the winter season

2.12.2019

The cold is getting stronge but to make it easier we bring you three stylish cocktails to enjoy during the winter.

Cocktail Disaronno Trussardi

This a fashionable cocktail alliance. Indeed, since it is between the amaretto liqueur Disaronno and Trussardi.

Ingredients

1 1/2 oz Disaronno

1 oz citrus juice of choice ( we choose orange) and 1 oz lime juice

1/6 oz Cordial syrup

1 Dash of bitter

One-third egg white

Preparation

First, fill a cocktail shaker half full of ice. Secondly, add the ingredients, shake vigorously and strain into a previously chilled flute. Finally, garnish with a grapefruit peel, an edible flower and sprinkle with grated tonka bean.

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Gordon’s Gin Martinez Cocktail

Recipe by The Bar. A golden touch to elegance in this gin-based, historic cocktail dating back to 1860 created in the cosmopolitan city of New York.

Ingredients

1 3/4 oz Gordon’s® London Dry Gin

1/3 oz red Vermouth

1/6 oz of Dry Vermut

1/6 oz Maraschino liqueur

1 Dash Angostura Bitter

Orange peel

Preparation

Add ice in half in a mixing glass. Add the gin, red vermouth, maraschino liqueur and Angostura bitters. Mix gently with a mixing spoon. Then, filter into a previously refrigerated coupe glass. Finish with the orange peel to decorate.

Ciroc Black Raspberry Royale Cocktail

And to finish with a touch of gold, the cocktail based on Ciroc’s special edition vodka, Black Raspberry Royale.

Ingredients

1 1/2 oz Cîroc Black Raspberry vodka

1/2 oz lemon juice

1/2 oz simple syrup

and 1/2 oz raspberry liqueur

Champagne

Blackberry and lemon peel for garnish

Preparation

Add all ingredients in a shaker (except champagne). Add ice, shake vigorously. Strain into a flute, top off with champagne and decorate with a blackberry and lemon peel. Taste!