
Bar Convent Berlin Show 2018 Program
This year’s Bar Convent in Berlin will last for the first time three days long. It will take place from October 8th -10th.
The event will mainly focus on bar operators, bartenders and distribution with lectures and seminars for all target groups. Each conference will be hosted by recognized bartenders and experts on the area.
Pick your favorite among the following exhibitions:
Monday: 08.10.2018
- Mentorship as a Management Tool presented by Erza Star
- Pouring with Purpose presented by Jacob Briars
- Growing Your Drinks Brand – The 5 Things to Get Right! presented by Andrew Beebe, Dans Gasper, Jan-Peter Wulf, Maximillian Wager, Spencer Forhart
- What the Best Operators Do Differently presented by Sean Finter
- How to Train Bartenders presented by Bobby Heugel
- The Bartender Body Works presented by Marcia Polas
Tuesday: 09.10.2018
- Creativity 3 Ways presented by Joe Schofiled, Matt Whiley and Shervene Shabazkhani
- BarChef and The Modern Approach to Cocktails presented by Frankie Solarik
- Pot Still Irish Whiskey… What’s all the Fuss About? presented by Billy Leighton, Bobby Hiddleston and Greg Dillon
- Creative Hospitality presented by Guy GraInik and Oron Lerner
- The Aviary – Pushing Creativity presented by Micah Melton
Wednesday: 10.10.2018
- How to be a Better Bartender presented by Claire Warner and Tim Judge
- Creating New Brands Since 1969. What Works. What Doesn’t. Why. And What Next? presented by David Gluckman
- Growing Your Drinks Brand – The 5 Things to Get Right! presented by Andrew Beebe, Dan Gasper, Jan-Peter Wulf, Maximillian Wager and Spencer Forhart
- From Gin to Tonic (Finding Answers in the Tonic and Not just the Gin) presented by Charles Rolls and Simon Ford
- Italian Bartending presented by Leonardo Leuci
Don’t drink and drive. Enjoy responsibly
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