Bar Convent Berlin Show 2018 Program

4.10.2018

This year’s Bar Convent in Berlin will last for the first time three days long. It will take place from October 8^th -10^th.

The event will mainly focus on bar operators, bartenders and distribution with lectures and seminars for all target groups. Each conference will be hosted by recognized bartenders and experts on the area.

Pick your favorite among the following exhibitions:

Monday: 08.10.2018

Mentorship as a Management Tool presented by Erza Star
Pouring with Purpose presented by Jacob Briars
Growing Your Drinks Brand – The 5 Things to Get Right! presented by Andrew Beebe, Dans Gasper, Jan-Peter Wulf, Maximillian Wager, Spencer Forhart
What the Best Operators Do Differently presented by Sean Finter
How to Train Bartenders presented by Bobby Heugel
The Bartender Body Works presented by Marcia Polas

Tuesday: 09.10.2018

Creativity 3 Ways presented by Joe Schofiled, Matt Whiley and Shervene Shabazkhani
BarChef and The Modern Approach to Cocktails presented by Frankie Solarik
Pot Still Irish Whiskey… What’s all the Fuss About? presented by Billy Leighton, Bobby Hiddleston and Greg Dillon
Creative Hospitality presented by Guy GraInik and Oron Lerner
The Aviary – Pushing Creativity presented by Micah Melton

Wednesday: 10.10.2018

How to be a Better Bartender presented by Claire Warner and Tim Judge
Creating New Brands Since 1969. What Works. What Doesn’t. Why. And What Next? presented by David Gluckman
Growing Your Drinks Brand – The 5 Things to Get Right! presented by Andrew Beebe, Dan Gasper, Jan-Peter Wulf, Maximillian Wager and Spencer Forhart
From Gin to Tonic (Finding Answers in the Tonic and Not just the Gin) presented by Charles Rolls and Simon Ford
Italian Bartending presented by Leonardo Leuci

Don’t drink and drive. Enjoy responsibly