We give you three reasons to read “Why Japanese whisky is so good and so hard to find”
…Because in the article “Why Japanese whisky is so good and so hard to find” by Cengiz Yar, we immerse ourselves in the culture of Japanese whisky.
Cengiz Yar chats with one of Japan’s leading whisky bloggers, Brian Ashcraft, who has been studying spirits for over a decade. Whisky is constantly evolving in Japan. The number of fans is growing exponentially, more precisely since 2016, and not only by Japanese tasters, but foreign as well delving into the interesting Japanese whisky culture.
In 2018, however, the sale of the best Japanese whisky ranges experienced a shortage. However, there is an opportunity for other producers who create good quality whisky and are also more affordable.
The interview between Cengiz Yar and Brian Ashcraft “Why Japanese whisky is so good and so hard to find” is available on Roads and Kingdoms website.
Don’t drink and drive. Enjoy responsibly.
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