Nu Nui Nui cocktail by Daniele Dalla Pola
Fresh, tropical and somptuous, it is exactly what emanates from bartender Daniele Dalla Pola’s cocktail, Nu Nui Nui. Discover it.
Indeed! In his recipe, he mixes lime and orange juice along with pineapple topped with mint above lots of crushed ice, in addition of three kinds of rum.
Here is the recipe to this signature cocktail, of Daniele Dalla Pola, founder and owner of the Nu Lounge Bar, tiki and restaurant in Bologna, Italy.
Nu nui nui
Ingredients:
15 ml bacardi
8 ml rum
45 ml bacardi Carta de Oro rum
30 ml nui mix
15 ml fresh lime juice
15 ml orange juice
1 dash angostura bitters
20 ml spiced rum ( float )
Crushed ice
Flash blend
Glass: Cognac glass { big size }
Garnish with pineapple and fresh mint spring.
Don’t drink and drive. Enjoy responsibly.
Join the community on Reddit
Join the community on RedditSpirits Hunters is a community dedicated to spirits and the world of mixology. Feel free to talk about the world of mixology and bartending here!
Join