Three cocktail recipes for Halloween

Yes, It’s Halloween. Enjoy these cocktail  recipes for Halloween below!

Black Cauldron

photo : Alex Kroke


1.5 oz Tequila
.75 oz fresh lemon juice
.25 oz sage simple syrup*
2 dashes bitters
1 capsule activated charcoal
Lemon wedge


Combine all ingredients in a shaker with ice and shake vigorously. Strain into a coupe glass. Garnish with a lemon wedge.

*Sage simple syrup: Combine equal parts sugar and water with 3-5 sage sprigs and bring to a boil. Allow to cool before use.


The Spider’s Nest

photo: Erin Scala


1 oz Dark Rum
1 oz Artichoke liqueur
.5 oz Allspice
Ginger Beer to top


Shake the spirits with ice. Pour the chilled spirits into a highball glass packed with ice and top with Ginger Beer. For garnish, carve spider web pattern into a slice of Asian pear and cover with bitters to emphasize pattern.

By Erin Scala of Common House.


Pumpkin Spice Margarita

photo : Mark Tomaras


1.5 oz Reposado tequila
1 oz Pumpkin Spice liqueur
2 oz orange juice
.5 oz lemon juice
Dash of cinnamon powder


In a cocktail shaker combine all the ingredients with ice, shake and serve over the rocks. Cinnamon sugar rim glass and orange peel for garnish.

By Manny Hinojosa


Don’t drink and Drive. Enjoy responsibly.


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