Three cocktail recipes for Halloween
Yes, It’s Halloween. Enjoy these cocktail recipes for Halloween below!
Black Cauldron
photo : Alex Kroke
Ingredients
1.5 oz Tequila
.75 oz fresh lemon juice
.25 oz sage simple syrup*
2 dashes bitters
1 capsule activated charcoal
Lemon wedge
Instructions
Combine all ingredients in a shaker with ice and shake vigorously. Strain into a coupe glass. Garnish with a lemon wedge.
*Sage simple syrup: Combine equal parts sugar and water with 3-5 sage sprigs and bring to a boil. Allow to cool before use.
The Spider’s Nest
photo: Erin Scala
Ingredients
1 oz Dark Rum
1 oz Artichoke liqueur
.5 oz Allspice
Ginger Beer to top
Instructions
Shake the spirits with ice. Pour the chilled spirits into a highball glass packed with ice and top with Ginger Beer. For garnish, carve spider web pattern into a slice of Asian pear and cover with bitters to emphasize pattern.
By Erin Scala of Common House.
Pumpkin Spice Margarita
photo : Mark Tomaras
Ingredients
1.5 oz Reposado tequila
1 oz Pumpkin Spice liqueur
2 oz orange juice
.5 oz lemon juice
Dash of cinnamon powder
Instructions
In a cocktail shaker combine all the ingredients with ice, shake and serve over the rocks. Cinnamon sugar rim glass and orange peel for garnish.
By Manny Hinojosa
Don’t drink and Drive. Enjoy responsibly.
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