Paris Coffee Show: coffee is the bartender’s new friend

The Paris Coffee Show will take place from May 25th to 27th at the Parc Floral de Paris to enjoy a 360º coffee experience.

It is the first of its kind, from now on the Paris Coffee Show will meet every year in Paris to celebrate for three days the coffee and experience everything it has to offer.

In figures, the Paris Coffee Show will take place over a surface area of 6,000 m2 with five spaces for animations, debates and exchanges. About 5500 people are expected to attend:

Plantation Space: dedicated to workshops to explore the paths of production and importation.

Le Monde de l’Expresso space: a space dedicated to the tasting of espresso coffee and where the competition for the best espresso blend in France will take place.

Space Le Village des Torréfacteurs: ten artisan roasters will occupy their stalls in this space, as well as coffee shops, independent grocery shops and small businesses.

Coffee Lab Space: a roasting demonstration space and competition for the best roaster in France.

Animations and Masterclass Space: to learn and debate about coffee, exchange between the public and professionals, baristas, chefs specialized in coffee.

In addition to immersing ourselves in the coffee plantations, their origins, history, transformation process and everything that makes this bean your cup of coffee, the Paris Coffee Show will hold competitions to select the best roaster in France, the best blend for French Expresso and the Barista Masters France category.

The Paris Coffee Show will be sponsored by great specialists such as Pierre Hermé, Vincent Ferniot and Victor Delpierre, champion of the World Coffee In Good Spirits 2013 who will animate a cocktail bar equally present during the event to thoroughly explore mixology and coffee.

Appointment from 23 to 25 May in the Parc Floral de Paris to enjoy coffee.


Don’t drink and drive. Enjoy responsibly.


Join the community on Reddit

Spirits Hunters is a community dedicated to spirits and the world of mixology. Feel free to talk about the world of mixology and bartending here!