The Caviar Tini

By Nathalie Baylaucq 6.03.2024

The Caviar Tini:

Creating a crazy cocktail with caviar can be a unique and extravagant experience. Keep in mind that caviar has a delicate flavor, so you’ll want to balance it with other ingredients that complement rather than overpower it. Here’s a suggestion for a crazy caviar cocktail:

Ingredients:

2 oz Vodka
1/2 oz Dry Vermouth
1/2 oz Elderflower Liqueur
1/4 oz Fresh Lemon Juice
1/4 oz Simple Syrup
1/2 teaspoon Caviar (choose a high-quality caviar

Instructions:

Chill the Glass:Place a martini glass in the freezer to chill while you prepare the cocktail.
Prepare the Caviar:Gently rinse the caviar under cold water to remove excess salt. Pat it dry with a paper towel.
Mix the Cocktail:
- In a mixing glass, combine vodka, dry vermouth, elderflower liqueur, fresh lemon juice, and simple syrup.
- Add ice and stir well until the mixture is chilled.
Strain into the Glass:
- Take the chilled martini glass from the freezer and strain the cocktail into it.
Add Caviar:
- Using a small spoon, carefully place a small amount of caviar on top of the cocktail. You can let it float or rest it on the edge of the glass as a garnish.
Garnish:
- Garnish the cocktail with a lemon twist or an edible flower for an extra touch of elegance.

Remember, this cocktail is intended to be a unique and extravagant experience. Adjust the proportions and ingredients according to your taste preferences. Enjoy responsibly!