julien escot

Anecdote Cocktail with Julien Escot: #4 Hierba Santa

We continue with our new Cocktail Anecdote section, with Julien Escot (Aperture Montpellier). This edition we discover the Hierba Santa cocktail.


The Hierba Santa, an anecdote by Julien Escot

A Margarita with an aperitif flavour and fragrant notes. The name of this cocktail was inspired by the Hierba Santa, a spicy-scented plant used in Mexican cuisine.”


Hierba Santa Cocktail Recipe

40 ml tequila blanco

15 ml Cointreau

10 ml agave syrup with vanilla and pepper

10 ml Campari

20 ml fresh lemon juice



Pour the ingredients into a shaker filled with ice cubes. Shake vigorously, then filter over the serving glass. Garnish, and do not hesitate to taste it as soon as possible.


Recipes from Cocktail Now

by Julien Escot





Don’t drink and drive. Enjoy responsibly.