France. The “Bubble Cork” a new way to keep the bubbles of your champagne
You have trouble keeping the bubbles of your champagne once the bottle is opened? It is indeed frequent that champagne loses its effervescence after being opened, that is why the brand “L’atelier du vin” offers you today its new champagne stopper: the Bubble Cork.
This cork made of 50% agglomerated cork, is both effective and elegant to preserve your champagne bubbles in the heart of your bottle. Thanks to its flexible silicone tip, it can easily conform to the shape of the cap (on the head of the bottle) and thus prevents the gas from escaping.
Do not hesitate to visit the website of the “Atelier du Vin” to find this original and useful accessory, as well as a multitude of objects necessary for oenology or for tasting spirits.
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